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« Menu – October 7th 2008
Menu – October 9th 2008 »

Menu – October 8th 2008

LUNCH

Soup:

Cream of Spinach Soup (Franklin, Hampshire, Berkshire)
Tomato Soup (Worcester)
Chicken Vegetable Soup (Worcester)
Italian Wedding Soup (Franklin, Worcester)
French Onion Soup (Franklin)
Adobe Chic’n & Corn Chowder (Berkshire)
Minestrone Soup (Berkshire)

Entrée:

BBQ Wild Alaska Salmon (Berkshire)
Philly Steak Sandwich
Chicken Etouffee (Berkshire, Hampshire, Worcester)
Chicken Piccata (Franklin)

Vegetarian options:

Island Treasure Sweet Potato Bean Ragout (V) (Franklin, Hampshire)
Couscous with Pine Nuts & Dried Fruits (V) (Franklin)
Green Curry Thai Tofu (Franklin)
Stuffed Shells (Franklin)
Display: Vegetable Panini (Franklin)
Cheese Quesadilla (Vt) (Berkshire)
Vegetarian Ravioli (Vt) (Berkshire)
Garden Burger Taco (V) (Berkshire)
Sweet Potato Quesadilla (Worcester)
Trail Stew (Worcester)
Polynesian Vegetables with Tofu (Worcester)
Confetti Bulgur (Worcester)

Stations:

International Station
Pizza Station
Pasta Station
Grill Station
Salad Station
Dessert Station
Congo Bars (walnuts)
Lemon Cookies

DINNER

Soup:

Cream of Spinach Soup
Tomato Soup (Worcester)
Chicken Vegetable Soup (Worcester)
Italian Wedding Soup (Franklin, Worcester)
French Onion Soup (Franklin)
Adobe Chic’n & Corn Chowder (Berkshire)
Minestrone Soup (Berkshire)

Entrée:

Seafood Chowder (Berkshire)
Seared Alaska Scallops & Saffron Arroz (Berkshire)
Grilled Alaska Black Cod on Marinated White
Beans & Red Onion Salad (Berkshire)
Ham (Carving Station)
Pesto Stuffed Chicken with Tomato Relish (Franklin, Hampshire, Worcester)
Pesto Crusted Chicken with Tomato Relish (Berkshire)
Macaroni & Cheese (Berkshire, Franklin, Hampshire)
Baked Cod with Herb Crust (Worcester)

Vegetarian options:

Tofu Teriyaki (V) (Franklin, Hampshire)
Cuban Red Beans (V) (Franklin)
Spring Rolls (Franklin)
Garden Burger (Franklin)
Display: Pasta Stir Fry (Franklin)
Southwest Garden Burger (Vt) (Berkshire)
Ravioli (Vt) (Berkshire)
Tofu and Peanut Sauce (V) (Berkshire)
Grilled Lemon-Basil Tofu Burger (Worcester)
Roasted Beets with Pine Nuts, Dill, Red Onion (Worcester)
Hungarian Noodle Bake (Worcester)
Tofu Dogs with Veggie Beans (Worcester)

Stations:

International Station
Pizza Station
Pasta Station
Grill Station
Salad Station
Dessert Station
Cheesecake with Fruit Topping
Chocolate Cream Pie (V)

This entry was posted on Wednesday, October 8th, 2008 at 12:27 am and is filed under Daily Menu. You can follow any responses to this entry through the RSS 2.0 feed. Responses are currently closed, but you can trackback from your own site.

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